1. After the preparation work is completed, when the motor is about to be started, you must shout "Turn on" before starting the motor without any response. (This is to prevent the operator from being invisible and causing unnecessary safety accidents when the mechanic is repairing on the opposite side or behind the machine).
2. Observe the operating conditions of the machine carefully, take a cup to check the bonding effect of the paper cup, preheat, main heat, and whether the knurled part has yellowed or damaged the paper cup.
3. Check the bonding effect of the bonding place, whether there is any indirect bad condition, the firmness of the bottom of the cup and the bonding is suitable for tearing and fuzzing. If there is indirect fuzzing, it is a suspected leaking cup. The water test is allow.
4. During normal operation, if any abnormality is found or felt in the machine, the cup body must be lifted first, and the machine can be shut down for inspection after the last cup has been knurled.
5. When the machine is restarted after an unexpected shutdown for a long time in the middle, take out the fourth and fifth of the big plate and check whether the knurled part is glued.
6. The paper cup machine operator pays attention to the forming condition of the cup mouth, cup body and cup bottom at any time during normal production, and checks the adhesion, size and appearance of the cup from time to time or inspects one by one.
7. When the staff concentrates during the operation, if there is an abnormal sound or the bottom of the cup is not well formed, they should stop the machine for inspection immediately to prevent greater losses.
8. The operator must be serious and responsible in the production process, and test the cups produced by himself with boiling water once an hour, with 8 cups each time.
9. Before the operator seals the carton, the number of small packages should be checked randomly. After the random check is correct, the product certificate or product pattern should be cut and pasted on the upper right corner of the left side of the carton, and the job number and production date should be filled in the box. Finally, the sealed boxes are neatly stacked to the designated location.